Clearspring Bio Kitchen Organic Red Cabbage

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A tangy, sweet, and sour organic red cabbage sweetened with rice malt syrup. It is ready to eat and can be served hot or cold. 

Description

This product is made from organically and bio-dynamically grown red cabbage. It is a versatile, fat-free, and saturated fat-free product that is suitable for vegans and vegetarians. The ingredients include red cabbage, water, rice malt syrup, vinegar, sea salt, and cloves. 

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